The Oracle espresso coffee machine brings you true cafe quality coffee to your home.

Auto & Mess Free – The integrated conical burr grinder automatically grinds, doses and tamps 22 grams for a double shot, similar to the commercial machine in your favorite café.

Precise Espresso Extraction – Dual stainless steel boilers and heated group head, both regulated by our digital temperature control (PID) automatically delivers the water at precisely the right temperature, extracting maximum flavor potential. The Oracle also features an Over Pressure Valve (OPV). This commercial feature limits the maximum pressure throughout the extraction, helping prevent bitter flavors in the shot. It also has true low pressure pre-infusion, which gradually increases the pressure to gently expand the grinds for an even extraction.

Micro-foam Milk -The automatic steam wand textures milk to your preferred taste and temperature, from silky smooth latte (less texture) to creamy cappuccino (more texture). Powered by a dedicated boiler, the auto steam wand delivers barista quality micro-foam that enhances the flavor of the coffee and is essential for creating latte art.

One Touch Long Black – the innovative one touch Long Black feature delivers a double espresso, and then separately through a dedicated spout, fills the cup with hot water, the same way as any good commercial machine.

Breville Oracle Touch with Automated, touch screen operation simplifies how to make your favorite cafe coffee in three easy steps – grind, brew and milk. You can easily adjust the coffee strength, milk texture or temperature to suit your taste. Then save it with your own unique name. Create and save up to 8 personalized coffees.

We put the barista inside the machine so you don’t have to be one!

the Oracle Touch delivers on the 4 key elements of true cafe quality coffee:

Dose amount

The integrated conical burr grinder automatically grinds, doses and tamps 22 grams for a double shot, similar to the commercial machine in your favorite cafe.

Precise water temperature

The difference between an ashy or balanced tasting espresso can be caused by temperature change as little as 1ºC.  The Oracle® Touch uses digital temperature control (PID) technology this ensures the temperature is kept at its optimum range.  The combination of dual stainless steel boilers and heated group head delivers water at the precise temperature.

Optimal water pressure

The Over Pressure Valve (OPV) is a commercial feature included in the Oracle® Touch. This limits the maximum pressure throughout the extraction, helping prevent bitter flavours in the coffee shot.  It also has true low pressure pre-infusion, which gradually increases the pressure to gently expand the grinds for an even extraction.

Sufficient steam pressure 

A cafe quality coffee is a delicate balance of espresso flavor and rich sweet milk with a micro-foam texture. The steam wand, powered by a dedicated steam boiler, automatically textures milk to your taste, delivering barista quality silky micro-foam that enhances the flavor of coffee. Then it cleans itself!